5. The institutions of the European Union
Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Formidling
Standard
5. The institutions of the European Union. / Broberg, Morten; van der Velde, Menno.
EU Food Law Handbook. red. / Bernd van der Meulen. Bind 9 Wageningen : Wageningen Academic Publishers, 2014. s. 139-186.Publikation: Bidrag til bog/antologi/rapport › Bidrag til bog/antologi › Formidling
Harvard
Broberg, M & van der Velde, M 2014, 5. The institutions of the European Union. i B van der Meulen (red.), EU Food Law Handbook. bind 9, Wageningen Academic Publishers, Wageningen, s. 139-186. <http://www.wageningenacademic.com/Default.asp?pageid=8&docid=16&artdetail=foodlaw2014&webgroupfilter=53&>
APA
Broberg, M., & van der Velde, M. (2014). 5. The institutions of the European Union. I B. van der Meulen (red.), EU Food Law Handbook (Bind 9, s. 139-186). Wageningen Academic Publishers. http://www.wageningenacademic.com/Default.asp?pageid=8&docid=16&artdetail=foodlaw2014&webgroupfilter=53&
Vancouver
Broberg M, van der Velde M. 5. The institutions of the European Union. I van der Meulen B, red., EU Food Law Handbook. Bind 9. Wageningen: Wageningen Academic Publishers. 2014. s. 139-186
Author
Bibtex
@inbook{61d0564a5f6d4290ab90ae5c2a4dcc7a,
title = "5. The institutions of the European Union",
author = "Morten Broberg and {van der Velde}, Menno",
year = "2014",
language = "English",
isbn = "978-90-8686-246-7",
volume = "9",
pages = "139--186",
editor = "{van der Meulen}, Bernd",
booktitle = "EU Food Law Handbook",
publisher = "Wageningen Academic Publishers",
address = "Netherlands",
}
RIS
TY - CHAP
T1 - 5. The institutions of the European Union
AU - Broberg, Morten
AU - van der Velde, Menno
PY - 2014
Y1 - 2014
M3 - Book chapter
SN - 978-90-8686-246-7
VL - 9
SP - 139
EP - 186
BT - EU Food Law Handbook
A2 - van der Meulen, Bernd
PB - Wageningen Academic Publishers
CY - Wageningen
ER -
ID: 46142076