Training a sensory panel for TI: a case study
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Food Quality and Preference |
| Volume | 12 |
| Pages (from-to) | 19-28 |
| Number of pages | 10 |
| ISSN | 0950-3293 |
| Publication status | Published - 2001 |
ID: 7785541