Techniques for Quality measurement of fruits and vegetables

Research output: Book/Report › Ph.D. thesis › Research

Standard

Techniques for Quality measurement of fruits and vegetables. / Jørgensen, R. N.

2002. 20 p.

Research output: Book/Report › Ph.D. thesis › Research

Harvard

Jørgensen, RN 2002, Techniques for Quality measurement of fruits and vegetables.

APA

Jørgensen, R. N. (2002). Techniques for Quality measurement of fruits and vegetables.

Vancouver

Jørgensen RN. Techniques for Quality measurement of fruits and vegetables. 2002. 20 p.

Author

Jørgensen, R. N. / Techniques for Quality measurement of fruits and vegetables. 2002. 20 p.

Bibtex

@phdthesis{3c4f81b0a1bc11ddb6ae000ea68e967b,
title = "Techniques for Quality measurement of fruits and vegetables",
author = "J{\o}rgensen, {R. N.}",
note = "Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'ikke modtaget'",
year = "2002",
language = "English",

}

RIS

TY - BOOK

T1 - Techniques for Quality measurement of fruits and vegetables

AU - Jørgensen, R. N.

N1 - Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'ikke modtaget'

PY - 2002

Y1 - 2002

M3 - Ph.D. thesis

BT - Techniques for Quality measurement of fruits and vegetables

ER -

ID: 7838125