Molecular self-assembly of partially hydrolysed alfa-lactalbumin resulting in strong gels with a novel microstructure
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
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Journal | Journal of Dairy Research |
Volume | 68 |
Pages (from-to) | 277-286 |
Number of pages | 10 |
ISSN | 0022-0299 |
Publication status | Published - 2001 |
ID: 7778548