Research areas

  1. Soy isoflavones supplementation for patients with irritable bowel syndrome: A randomized double blind clinical trial

    Jalili, Mahsa, Vahedi, H., Janani, L., Poustchi, H., Malekzadeh, R. & Hekmatdoost, A., 2015, In: Middle East Journal of Digestive Diseases. 7, 3, p. 170-176 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Soy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition

    Agostoni, C., Axelsson, I., Goulet, O., Koletzko, B., Michaelsen, Kim F., Puntis, J., Rieu, D., Rigo, J., Shamir, R., Szajewska, H. & Turck, D., 2006, In: Journal of Pediatric Gastroenterology and Nutrition. 42, 4, p. 352-361 10 p.

    Research output: Contribution to journalReviewResearchpeer-review

  3. Published

    Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production

    Hall, W. L., Vafeiadou, K., Hallund, J., Bügel, Susanne Gjedsted, Koebnick, C., Reimann, M., Ferrari, M., Branca, F., Talbot, D., Dadd, T., Nilsson, M., Dahlman-Wright, K., Gustafsson, J., Minihane, A. & Williams, C. M., 2005, In: American Journal of Clinical Nutrition. 82, 6, p. 1260-1268 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Soy-isoflavone-enriched foods and markers of lipid and glucose metabolism in postmenopausal women: Interactions with genotype and equol production

    Hall, W. L., Vafeiadou, K., Hallund, J., Bügel, Susanne Gjedsted, Reimann, M., Koebnick, C., Zunft, H. J. F., Ferrari, M., Branca, F., Dadd, T., Talbot, D., Powell, J., Minihane, A. M., Cassidy, A., Nilsson, M., Dahlman-Wright, K., Gustafsson, J. Å. & Williams, C. M., 2006, In: American Journal of Clinical Nutrition. 83, 3, p. 592-600 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Soya

    Skriver, Svend, 2002, Danske digtere i det 20. århundrede: Fra Henrik Pontoppidan til Karen Blixen. Mai, A-M. (ed.). 4 ed. København: Gad, p. 286-291 6 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  6. Published

    Soya isoflavone-enriched cereal bars affect markers of endothelial function in postmenopausal women

    Hallund, J., Bügel, Susanne Gjedsted, Tholstrup, T., Ferrari, M., Talbot, D., Hall, W. L., Reimann, M., Williams, C. M. & Wiinberg, N., 2006, In: British Journal of Nutrition. 95, 6, p. 1120-1126 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Soybean (Glycine max) allergy in Europe: Gly m 5 (beta-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy

    Holzhauser, T., Wackermann, O., Ballmer-Weber, B. K., Bindslev-Jensen, C., Scibilia, J., Perono-Garoffo, L., Utsumi, S., Poulsen, Lars K. & Vieths, S., 2009, In: Journal of Allergy and Clinical Immunology. 123, 2, p. 452-8 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Soybean allergen detection methods--a comparison study

    Pedersen, M. H., Holzhauser, T., Bisson, C., Conti, A., Jensen, L. B., Skov, P. S., Bindslev-Jensen, C., Brinch, D. S. & Poulsen, Lars K., 2008, In: Molecular Nutrition & Food Research. 52, 12, p. 1486-1496 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Soybean compounds influence absorptive and secretory function of pig small intestine in vitro

    Boudry, G., Grondahl, M. L., Unmack, M. A., Skadhauge, E. & Lallès, J. P., 2002, In: Reproduction Nutrition Development. 42, 5, p. 490-491 1 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Soybean cultivar identification and genetic purity analysis using microsatellite DNA markers

    Meesang, N., Ranamukhaarachchido, S. L., Petersen, M. J. & Bode Andersen, S., 2001, In: Seed Science and Technology. 29, p. 637-645 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review