Research areas

  1. Published

    Density and relative frequency effects on competitive interactions and resource use in pea-barley intercrops

    Hauggaard-Nielsen, H., Andersen, M. K., Jørnsgård, B. & Jensen, E. S., 2006, In : Field Crops Research. 95, 2-3, p. 256-267 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Headspace solid-phase microextraction analysis of the volatile flavour compounds of roasted chickpea (Cicer arietinum L.)

    Lasekan, O., Juhari, N. H. B. & Pattiram, P., 2011, In : Journal of Food Processing and Technology. 2, 3, p. 1000112 6 p., 2(3).

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    En kop kaffe med biodiversitet og rent drikkevand, tak!

    Bosselmann, Aske Skovmand, 12 Aug 2012

    Research output: Other contributionNet publication - Internet publicationCommunication

  4. Published

    Mediating factors of land use change among coffee farmers in a biological corridor

    Bosselmann, Aske Skovmand, 2012, In : Ecological Economics. 80, p. 79-88 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Optimization of hot-air drying conditions on the physicochemical characteristics of torch ginger (Etlingera elatior)

    Juhari, N. H. B., Lasekan, O., Muhammad, K. & Karim, S., 2 Oct 2012, In : Journal of Food, Agriculture & Environment (JFAE). 10, 2, p. 64-72 9 p., 2.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Bær: velsmagende vitaminbomber

    Korsgaard, Maren, 2012, Koustrup & Co. 93 p.

    Research output: Book/ReportBookCommunication

  7. Effect of hot-air drying on the physicochemical properties of kaffir lime leaves (Citrus hystrix)

    Juhari, N. H. B., Lasekan, O., Kharidah, M. & Ab Karim, S., 2013, In : Journal of Food, Agriculture & Environment (JFAE). 11, 1, p. 203-211 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Æbler: Sorter der smager

    Korsgaard, Maren, 2013, Koustrup & Co. 93 p.

    Research output: Book/ReportBookCommunication

  9. Headspace solid-phase microextraction gas chromatography–mass spectrometry determination of volatile compounds in different varieties of African star apple fruit (Chrysophillum albidum)

    Lasekan, O., Khatib, A., Juhari, N. H. B., Patiram, P. & Lasekan, S., 2013, In : Food Chemistry. 141, 3, p. 2089-2097 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Optimal vision system design for characterization of apples using US/VIS/NIR spectroscopy data

    Sharifzadeh, S., Martinez Vega, M. V., Clemmensen, L. H. & Ersbøll, B. K., 2013, 20th International Conference on Systems, Signals and Image Processing (IWSSIP), 2013. IEEE, p. 11-14 4 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

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