The Danish food marketing chain: developments and policy choices

Research output: Book/Report › Report › Research

Standard

The Danish food marketing chain : developments and policy choices. / Baker, Alister Derek.

Copenhagen : Fødevareøkonomisk Institut, 2003. 121 p. (FOI Rapport; No. 154).

Research output: Book/Report › Report › Research

Harvard

Baker, AD 2003, The Danish food marketing chain: developments and policy choices. FOI Rapport, no. 154, Fødevareøkonomisk Institut, Copenhagen.

APA

Baker, A. D. (2003). The Danish food marketing chain: developments and policy choices. Fødevareøkonomisk Institut. FOI Rapport No. 154

Vancouver

Baker AD. The Danish food marketing chain: developments and policy choices. Copenhagen: Fødevareøkonomisk Institut, 2003. 121 p. (FOI Rapport; No. 154).

Author

Baker, Alister Derek. / The Danish food marketing chain : developments and policy choices. Copenhagen : Fødevareøkonomisk Institut, 2003. 121 p. (FOI Rapport; No. 154).

Bibtex

@book{7b4e465084ed4f01b63abd39d34da735,
title = "The Danish food marketing chain: developments and policy choices",
author = "Baker, {Alister Derek}",
year = "2003",
language = "English",
series = "FOI Rapport",
number = "154",
publisher = "F{\o}devare{\o}konomisk Institut",

}

RIS

TY - RPRT

T1 - The Danish food marketing chain

T2 - developments and policy choices

AU - Baker, Alister Derek

PY - 2003

Y1 - 2003

M3 - Report

T3 - FOI Rapport

BT - The Danish food marketing chain

PB - Fødevareøkonomisk Institut

CY - Copenhagen

ER -

ID: 127718535