light-induced colour and aroma changes in sliced, modified atmosphere packaged semi-hard cheeses
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | International Dairy Journal |
| Volume | 13 |
| Issue number | 2-3 |
| Pages (from-to) | 239-249 |
| Number of pages | 11 |
| ISSN | 0958-6946 |
| Publication status | Published - 2003 |
ID: 7864067