Laminin from rat yolk sac tumor: isolation, partial characterization, and comparison with mouse laminin

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Laminin was isolated from a rat yolk sac tumor by salt extraction, gel filtration, and affinity chromatography on heparin-Sepharose. The purified laminin gave two polypeptide chains with approximate Mr of 200,000 and 400,000 in sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Its amino acid composition and electron microscopic appearance were similar to those reported earlier for mouse laminin. Carbohydrate analysis revealed 13% carbohydrate consisting of N-acetylglucosamine, galactose, mannose, fucose, sialic acid, and small amounts of N-acetyl galactosamine. The purified rat laminin was immunologically very similar to mouse laminin as recognized by rabbit antibodies but was antigenically distinct when recognized by mouse antibodies.
Original languageEnglish
JournalArchives of Biochemistry and Biophysics
Volume222
Issue number2
Pages (from-to)649-56
Number of pages8
ISSN0003-9861
Publication statusPublished - 15 Apr 1983

    Research areas

  • Amino Acids, Animals, Antibodies, Carbohydrates, Chemical Phenomena, Chemistry, Glycoproteins, Laminin, Membrane Proteins, Mesonephroma, Mice, Microscopy, Electron, Neoplasm Proteins, Neoplasms, Experimental, Rats, Species Specificity

ID: 34330412