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  1. Published

    Comparison of three methods based on electron spin resonance spectrometry for evaluation of oxidative stability of processed cheese

    Kristensen, D. & Skibsted, Leif Horsfelt, 1999, In: Journal of Agricultural and Food Chemistry. 47, 8, p. 3099-3104 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Comparison of three infertility-specific measures in men and women going through assisted reproductive technology treatment

    Pedro, J., Frederiksen, Y., Schmidt, Lone, Ingerslev, H. J., Zachariae, R. & Martins, M. V., 1 May 2019, In: Journal of Health Psychology. 24, 6, p. 738-749 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Comparison of three in vitro techniques to estimate benzimidazole resistance in Haemonchus contortus of sheep

    Johansen, M. V. & Waller, P., 1989, In: Veterinary Parasitology. 34, p. 213-221 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Comparison of three human papillomavirus DNA assays and one mRNA assay in women with abnormal cytology

    Rebolj, M., Lynge, Elsebeth, Ejegod, D., Preisler, S., Rygaard, C. & Bonde, J., Dec 2014, In: Gynecologic Oncology. 135, 3, p. 474-80 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Comparison of three flotation methods for counting eggs in faeces

    Al-Jubery, A., Mohamed, A., Ranjitkar, S., Nejsum, P. & Roepstorff, A. K., 2009.

    Research output: Contribution to conference › Conference abstract for conference › Research

  6. Published

    Comparison of three flotation methods for counting eggs in faeces

    Ranjitkar, S., Al-Jubery, A., Mohamed, A., Nejsum, P. & Roepstorff, A. K., 2009.

    Research output: Contribution to conference › Conference abstract for conference › Research

  7. Published

    Comparison of three fast sensory profiling methods, check-all-that-apply (CACT), CACT with intensity rating, and Napping to study consumers' perception of eight beers

    Reinbach, Helene Christine, Giacalone, D., Ribeiro, L. M., Bredie, Wender & Frøst, Michael Bom, 2012. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  8. Published

    Comparison of three different weight maintenance programs on cardiovascular risk, bone, and vitamins in sedentary older adults

    Christensen, P., Frederiksen, R., Bliddal, Henning, Riecke, B. F., Bartels, E. M., Henriksen, Marius, Juul-Sørensen, T., Gudbergsen, Henrik Rindel, Winther, K., Astrup, A. & Christensen, R., 2013, In: Obesity. 21, 10, p. 1982-1990

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Comparison of three different types of arthropod traps

    Böcher, J. & Meltofte, H., 1997, Zackenberg Ecological Research Operations, 2nd Annual Report, 1996. Nyt Nordisk Forlag Arnold Busck, p. 66-67

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  10. Comparison of three different methods for detection of Lawsonia (Ileal symbiont) intracellularis in intestin mucosa

    Jensen, Tim Kåre, 1996, 14th IPVS Cong. Bologna.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

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