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  1. Published

    Substituting sight with other modalities: a video ethnographic study of blind people’s uses of different semiotic resources for navigating in urban areas

    Due, Brian Lystgaard & Lange, S. B., 2016.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  2. Published

    Substituting sugar confectionery with fruit and healthy snacks at checkout - a win-win strategy for consumers and food stores? a study on consumer attitudes and sales effects of a healthy supermarket intervention

    Winkler, L. L., Christensen, Ulla, Glümer, C., Bloch, P., Mikkelsen, B. E., Wansink, B. & Toft, Ulla Marie Nørgaard, 22 Nov 2016, In: BMC Public Health. 16, p. 1-12 12 p., 1184.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Substituting sugar-sweetened beverages with water or milk is inversely associated with body fatness development from childhood to adolescence

    Zheng, M., Rangan, A., Olsen, N. J., Andersen, L. B., Wedderkopp, N., Kristensen, P., Grøntved, A., Ried-Larsen, M., Lempert, Susanne, Allman-Farinelli, M. & Heitmann, Berit, Jan 2015, In: Nutrition. 31, 1, p. 38-44 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Substituting whole grain for refined grain: what is needed to strengthen the scientific evidence for health outcomes?

    Tetens, Inge , 2017, In: American Journal of Clinical Nutrition. 105, 3, p. 545-546 2 p.

    Research output: Contribution to journal › Editorial › Research

  5. Substitution Preferences for Fish in Senegal

    Lancker, Kira & Bronnmann, J., 2022, In: Environmental and Resource Economics. p. 1015–1045 30 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Substitution at carbon 2 of 19-nor-1α,25-dihydroxyvitamin D3 with 3-hydroxypropyl group generates an analogue with enhanced chemotherapeutic potency in PC-3 prostate cancer cells

    Iglesias Gato, Diego, Zheng, S., Flanagan, J. N., Jiang, L., Kittaka, A., Sakaki, T., Yamamoto, K., Itoh, T., Lebrasseur, N. K., Norstedt, G. & Chen, T. C., 2011, In: Journal of Steroid Biochemistry and Molecular Biology. 127, 3-5, p. 269-75 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Substitution effects on the absorption spectra of nitrophenolate isomers

    Wanko, M., Houmøller, J., Støchkel, K., Kirketerp, M. S., Petersen, M. Å., Nielsen, Mogens Brøndsted, Nielsen, S. B. & Rubio, A., 2012, In: Physical Chemistry Chemical Physics. 14, 37, p. 12905-12911 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Substitution of Fish for Red Meat or Poultry and Risk of Ischemic Stroke

    Veno, S. K., Bork, C. S., Jakobsen, M. U., Lundbye-Christensen, S., Bach, F. W., McLennan, P. L., Tjønneland, Anne, Schmidt, E. B. & Overvad, K., 2018, In: Nutrients. 10, 11

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Substitution of mineral fertilizers with biogas digestate plus biochar increases physically stabilized soil carbon but not crop biomass in a field trial

    Greenberg, I., Kaiser, M., Gunina, A., Ledesma, P., Polifka, S., Wiedner, K., Mueller, Carsten W., Glaser, B. & Ludwig, B., 2019, In: Science of the Total Environment. 680, p. 181-189 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Substitution of sugar-sweetened beverages for other beverages and the risk of developing coronary heart disease: Results from the Harvard Pooling Project of Diet and Coronary Disease

    Keller, A., O'Reilly, E. J., Malik, V., Buring, J. E., Andersen, Ingelise, Steffen, L., Robien, K., Männistö, S., Rimm, E. B., Willett, W. & Heitmann, Berit, 2020, In: Preventive Medicine. 131, 105970.

    Research output: Contribution to journal › Journal article › Research › peer-review

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