Research areas

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  1. Published

    Calcium absorption from a caseinphosphopeptide and xylitol containing calcium supplement

    Sandström, B., Almgren, A. & Bosaeus, I., 1996. 1 p.

    Research output: Contribution to conference › Poster › Research

  2. Published

    A high oat-bran intake does not impair zinc absorption in humans when added to a low-fiber animal protein-based diet

    Sandström, B., Bügel, Susanne Gjedsted, McGaw, B. A., Price, J. & Reid, M. D., 2000, In: Journal of Nutrition. 130, p. 594-599 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Kostfiber: definitioner, fysiologiske effekter, kostfiber i relation til udvikling og forebyggelse af sygdomme, anbefalet kostfiberindtagelse, indtagelse af kostfibre

    Sandström, B., 1997, Menneskets ernæring : fra molekylærbiologi til sociologi. Astrup, A., Garby, L. & Stender, S. (eds.). København: Handelshøjskolens Forlag, p. 88-98 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  4. Published

    Meat lipids and human health - new perspectives

    Sandström, B., 1996.

    Research output: Contribution to conference › Paper › Research

  5. Published

    Diagnosis of zinc deficiency and excess in individuals and populations

    Sandström, B., 2001, In: Food and Nutrition Bulletin. 22, p. 133-137 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Ernæringsrigtig kost - at spise ifølge anbefalingerne: spis flere af de grove fødevarer, spis med omtanke, vegetarkost

    Sandström, B., 1997, Menneskets ernæring : fra molekylærbiologi til sociologi. Astrup, A., Garby, L. & Stender, S. (eds.). København: Handelshøjskolens Forlag, p. 366-373 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  7. Published

    Copper absorption from high fiber diets

    Sandström, B., Højbjerg, S., Knudsen, E., Solgaard, P., McGaw, B., Reid, M. D. & Price, J., 1996.

    Research output: Contribution to conference › Paper › Research

  8. Published

    Antioxidanter

    Sandström, B., 1996, Ernæring : kliniske, samfundsmæssige og forebyggende indfaldsvinkler. Andersen, J. R., Astrup, A. & Schiøttz-Christensen, E. (eds.). København, p. 85-91 7 p. (Månedsskrift for praktisk lægegerning).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  9. Published

    Calcium absorption from calcium fortified ryebread

    Sandström, B., Boberg, S. & Hansen, M., 1999, FASEB journal. 4 ed. p. A243 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  10. Published

    Ballaststoffe und ihr Einfluss auf die Resorption von Mineralstoffen

    Sandström, B., 1996, In: Ernahrung und Medizin. 11, p. 91-98 8 p.

    Research output: Contribution to journal › Journal article › Research

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