Laursen, Kristian Holst,
Novák, V. &
Rieckmann, Maria Monrad,
2019,
Book of Abstracts: 9th International Symposium on Recent Advances in Food Analysis. Pulkrabová, J., Tomaniová, M., Nielen, M. & Hajšlová, J. (eds.).
University of Chemistry and Technology, Prague,
p. 92 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research