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  1. Published

    Characterization of bacterial strains as biological control agents of powdery mildew of barley

    Celan, M. A., Azarang, M., Jørgensen, Hans Jørgen Lyngs, Collinge, David B. & Wright, S. A. I., 2006, Ikke angivet. Munk, L., Collinge, D. & Jensen, D. F. (eds.). Center for Skov, Landskab og Planlægning/Københavns Universitet, p. 101 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  2. Published

    Characterization of bacterial strains as biological control agents of powdery mildew of barley

    Celan, M. A., Azarang, M., Jørgensen, Hans Jørgen Lyngs, Collinge, David B. & Wright, S. A. I., 2006. 1 p.

    Research output: Contribution to conference › Poster › Research

  3. Published

    Characterization of bacterial populations in Danish raw milk cheeses made with different starter cultures by denaturating gradient gel electrophoresis and pyrosequencing

    Masoud, W. M. H., Takamiya, M. K. W., Vogensen, Finn Kvist, Lillevang, S., Abu Al-Soud, W., Sørensen, Søren Johannes & Jakobsen, M., 2011, In: International Dairy Journal. 21, 3, p. 142-148 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Characterization of avian influenza virus attachment patterns to human and pig tissues

    Eriksson, P., Lindskog, C., Engholm, E., Blixt, K. O., Waldenstrom, J., Munster, V., Lundkvist, Å., Olsen, B., Jourdain, E. & Ellström, P., 2018, In: Scientific Reports. 8, 9 p., 12215 .

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Characterization of atypical Aeromonas salmonicida isolates by ribotyping and plasmid profiling

    Pedersen, K., Dalsgaard, I. & Larsen, J. L., 1996, In: Journal of Applied Microbiology. 80, p. 37-44 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Characterization of atypical Aeromonas salmonicida by different methods

    Austin, B., Austin, D. A., Dalsgaard, I., Gudmundsdóttir, B. K., Høie, S., Thornton, J. M., Larsen, J. L., O'Hici, B. & Powell, R., 1998, In: Systematic and Applied Microbiology. 21, 1, p. 50-64 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Characterization of aphid pathogenic species in the genus Pandora by PCR techniques and digital image analysis

    Nielsen, C., Sommer, C., Eilenberg, Jørgen, Hansen, K. S. & Humber, R. A., 2001, In: Mycologia. 93, 5, p. 864-874 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Characterization of antioxidant and angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics

    Montone, C. M., Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Piovesana, S., Zenezini Chiozzi, R. & Laganà, A., 2018, In: Journal of Functional Foods. 44, p. 40-47 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Characterization of antimicrobial-resistant Staphylococcus aureus from retail foods in Beijing, China

    Li, H., Tang, Taya, Stegger, M., Dalsgaard, Anders, Liu, T. & Leisner, Jørgen, 2021, In: Food Microbiology. 93, 103603.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Characterization of antileishmanial compounds from Lawsonia inermis leaves using semi-high resolution antileishmanial profiling combined with HPLC-HRMS-SPE-NMR

    Iqbal, K., Iqbal, J., Stærk, Dan & Kongstad, Kenneth Thermann, 2017, In: Frontiers in Pharmacology. 8, 7 p., 337.

    Research output: Contribution to journal › Journal article › Research › peer-review

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