Research areas

  1. Published

    Decreased blood platelet volume and count in patients with liver disease

    Jørgensen, B., Fischer, E., Ingeberg, S., Hollaender, N., Ring-Larsen, H. & Henriksen, J. H. S., 1984, In: Scandinavian Journal of Gastroenterology. 19, 4, p. 492-6 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Nedsat trombocytvolumen og trombocyttal ved leversygdom

    Jørgensen, B. B., Fischer, E., Ingeberg, S., Hollaender, N., Ring-Larsen, H. & Henriksen, J. H. S., 1984, In: Ugeskrift for læger. 146, 42, p. 3198-201 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published
  4. Published
  5. Published

    Hjertedødelighed i Danmark ved et vendepunkt?

    Kamper-Jørgensen, F., Juel, K. & Madsen, Mette, 1984, In: Ugeskrift for læger. 146, 13, p. 1006-8 2 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Biosynthesis of Δ-aminolevulinate in greening barley leaves VI. Activation of glutamate by ligation to RNA

    Kannangara, C. G., Gough, S. P., Oliver, R. P. & Rasmussen, S. K., 1 Jan 1984, In: Carlsberg Research Communications. 49, 3, p. 417-437 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Den frelsende kirke

    Kaspersen, Søren, 1984, To skovbyer - Nødebo og Gadevang. Nødebo, p. 3-9 7 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  8. Published

    Det kirkelige samfund

    Kaspersen, Søren, 1984, Dansk litteratur historie, I: Fra runer til ridderdigtning o. 800-1480. Kaspersen, S., Kværndrup, S., Lönnroth, L. & Damsgaard Olsen, T. (eds.). København: Gyldendal, Vol. 1. p. 547-606 60 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  9. Published

    Eckersbergkatalogerne

    Kaspersen, Søren, 1984, In: Bulletinen : meddelelser fra Dansk Kunsthistoriker Forening. 6, p. 28-39 12 p.

    Research output: Contribution to journalJournal articleCommunication

  10. Published

    Kristus på korset og de sladrende kvinder - Om et yndet motiv i nordisk vægmaleri

    Kaspersen, Søren, 1984, In: Ico. 1984/2, p. 10

    Research output: Contribution to journalJournal articleResearch

  11. Published

    Chloride transport in toad skin (Bufo viridis). The effect of salt adaptation

    Katz, U. & Larsen, Erik Hviid, Mar 1984, In: Journal of Experimental Biology. 109, p. 353-71 19 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Cholesystokinin-stimulated and postprandial serum concentrations of bile acids in alcoholic liver cirrhosis

    Kelbaek, H., Linnet, Kristian, Stimpel, H., Glenthøj, J., Thomsen, H. & Bahnsen, M., 1984, In: Scand. J. Gastroenterology. 19, p. 655-660 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Ichnological nomenclature of clavate borings

    Kelly, S. R. A. & Bromley, R. G., 1984, In: Palaeontology. 27, p. 793-807 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    PROPERTY DETERMINATION BY PROTOTYPING.

    Kensing, Finn, 1984, Aarhus University. Springer Verlag, p. 322-340 19 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  15. Published

    The effect of fixation on esterases

    Kirkeby, Svend & Moe, D., 1984, In: Acta Histochemica. 75, 2, p. 159-63 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Effect of secretin and glucagon on Brunner's gland secretion in the rat

    Kirkegaard, P., Olsen, P. S. & Poulsen, Steen Seier, 1 Jan 1984, In: Gut. 25, 3, p. 264-268 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Erytromycin.

    Kjaeldgaard, P., Friis, H. & Colding, H., 1984, In: Ugeskrift for læger. 146, 40, p. 3050-1 1 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Soil Evaluation Based on Simulation by a Model

    Kjer Hansen, G. & Breuning-Madsen, H., 1984, In: Acta Agriculturæ Scandinavica Combined. 34, p. 9-16

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Glucose turnover and hormonal changes during insulin-induced hypoglycemia in trained humans

    Kjær, M., Mikines, K. J., Christensen, N. J., Tronier, B., Vinten, J., Sonne, B., Richter, Erik A. & Galbo, Henrik, 1984, In: Journal of Applied Physiology. 57, 1, p. 21-27 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Langtidsoverlevelsen efter akut myokardieinfarkt med komplicerende kardiogent shock.

    Kjøler, E., Lublin, H. & Madsen, Mette, 1984, In: Ugeskrift for læger. 146, 47, p. 3631-5 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    De danske koralpigsvampe

    Knudsen, Henning, 1984, In: Svampe. 10, p. 91-98 8 p.

    Research output: Contribution to journalJournal articleResearch

  22. Published

    Lidt om Grønlands svampe

    Knudsen, Henning, 1984, In: Forskning i Grønland. 1, 84, p. 19-24 6 p.

    Research output: Contribution to journalJournal articleResearch

  23. Published

    Årsrapporten

    Knudsen, Henning & Sørensen, Preben Graae, 1984, In: Svampe. 9, p. 42-50 9 p.

    Research output: Contribution to journalJournal articleResearch

  24. Published

    Ripening and spoilage of sugar salted herring with and without nitrate: II. Effect of nitrate

    Knoechel, Susanne & Huss, H. H., 1984, In: Journal of Food Technology. 19, 2, p. 215-224 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Ripening and spoilage of sugar salted herring with and without nitrate: I. Microbiological and related chemical changes

    Knoechel, Susanne & Huss, H. H., 1984, In: Journal of Food Technology. 19, 2, p. 203-213 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review