Mechanisms of oxidation in milk: oxidanomics, lactoperoxidase, and selenium

Research output: Book/ReportPh.D. thesis

  • Morten Rahr Clausen
Original languageEnglish
PublisherDepartment of Food Science, University of Copenhagen
ISBN (Print)978-87-7611-308-7
Publication statusPublished - 2009

ID: 15431954