Karg S., D.E. Robinson (2002): Secondary food plants from medieval sites in Denmark: fruits, nuts, vegetables, herbs and spices. In: K. Viklund, R. Engelmark (eds.) Nordic Archaeobotany-NAG 2000 in Umeå.

Research output: Contribution to journalJournal article

  • Sabine Karg
Secondary food plants from medieval sites in Denmark: fruits, nuts, vegetables, herbs and spices.
Original languageEnglish
Book seriesArchaeology and Environment
Volume15
Pages (from-to)133-142
Number of pages10
ISSN0281-5877
Publication statusPublished - 2002

    Research areas

  • Faculty of Humanities - The Middle Ages, Northern Europe, Archaeobotany, Archaeology, Cultural History of plants, Subsistence Ecology

ID: 18226254