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  1. Published

    Water mobility in acidified milk drinks studied by low-field 1H NMR

    Salomonsen, T., Sejersen, M. T., Viereck, Nanna, Ipsen, Richard & Engelsen, Søren Balling, 2007, In: International Dairy Journal. 17, 4, p. 294-301 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Kemometrisk kvalitetskontrol af alginat - et eksempel fra den virkelige verden

    Salomonsen, T., Engelsen, Søren Balling, Nørgaard, L. & Bro, Rasmus, 2009, In: Dansk Kemi. 90, 4, p. 28-29 2 p.

    Research output: Contribution to journal › Journal article › Research

  3. Published

    Rapid determination of alginate monomer composition using spectroscopy and chemometrics

    Salomonsen, T., Jensen, H. M., Larsen, F. H. & Engelsen, Søren Balling, 2007. 2 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  4. Published

    Rapid determination of alginate monomer composition using Raman spectroscopy and chemometrics

    Salomonsen, T., Jensen, H. M., Stenbæk, D. & Engelsen, Søren Balling, 2008, Gums and Stabilisers for the Fiid Industry Conference. Williams, P. A. & Phillips, G. O. (eds.). Royal Society of Chemistry, p. 543-551 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  5. Published

    Stabilitet af drikkeyoghurt med pektin undersøgt ved hjælp af NMR spektroskopi og kemometri: fortsat fra Mælkeritidende nr. 3 - 2006

    Salomonsen, T., Sejersen, M. T., Viereck, Nanna & Engelsen, Søren Balling, 2006, In: Maelkeritidende. 4, p. 78-79 2 p.

    Research output: Contribution to journal › Journal article › Communication

  6. Published

    Alginate monomer composition studied by solution- and solid-state NMR - a comparative chemometric study

    Salomonsen, T., Jensen, H. M., Larsen, F. H., Steuernagel, S. & Engelsen, Søren Balling, 2009, In: Food Hydrocolloids. 23, 6, p. 1579-1586 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Water mobility in acidified milk drinks studied by low-field 1H NMR

    Salomonsen, T., Sejersen, M. T., Viereck, Nanna, Ipsen, Richard & Engelsen, Søren Balling, 2006. 1 p.

    Research output: Contribution to conference › Poster › Research

  8. Published

    Stabilitet af drikkeyoghurt med pektin undersøgt ved hjælp af NMR spektroskopi og kemometri

    Salomonsen, T., Sejersen, M. T., Viereck, Nanna & Engelsen, Søren Balling, 2006, In: Maelkeritidende. 3, p. 55-58 4 p.

    Research output: Contribution to journal › Journal article › Communication

  9. Published

    Direct quantification of M/G ratio from 13C CP-MAS NMR spectra of alginate powders by multivariate curve resolution

    Salomonsen, T., Jensen, H. M., Larsen, F. H., Steuernagel, S. & Engelsen, Søren Balling, 2009, In: Carbohydrate Research. 344, 15, p. 2014-2022 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Education in agroecology: pedagogical experiences from nordic countries

    Salomonsson, L., Lieblein, G., Francis, C., Sriskandarajah, N. & Helenius, J., 2003. 9 p.

    Research output: Contribution to conference › Paper › Research

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